Video recipes

Apple Pie Ring

Black Forest Ring

Exotic Ring

Hazelnuts Ring

Lemon Pie Ring

Mont Blanc Ring

Raspberry Pistacchio Ring

Strawberry Ring

Triple Chocolate Ring

by Amaury Guichon

Base
misure Ø 85/50 h 18 mm
volume 6x65 ml Tot. 390 ml

Insert
misure Ø 75/60 h 8 mm
volume 6x13 ml Tot. 78 ml


65

The Ring

The Ring kit is composed by a silicone multiform mould which allows to create six semifreddo or baked preparations of 65 ml each, a multiform mould suitable to create six inserts and decorations (13 ml each) and a practical double-use cutter to make original inserts and /or bases. A single kit that releases the professional’s creativity and allows him to shape different preparations: individual portions, plate desserts or original desserts to go.